The Meat & Wine Co Southbank is looking for Bartenders to join the team! This is a part time position offering 20 - 25 hours per week.
Monday - Thursday availability needed.
Benefits include:
- Employee discounts and free staff meals on shift
- Potential to earn extra $$ through company incentives and tips
- A training program dedicated to developing our team and giving you the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced and dedicated team
- Job security with a national hospitality group
We are looking for candidates with:
- Previous A La Carte restaurant/bar experience
- A valid RSA
- A positive attitude and willingness to learn
- Experience in POS ordering systems and cash handling
- A solid understanding of wine and its service
- Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.
About The Meat & Wine Co:
The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.
If you have hands on experience in a similar role, aim to take the next step in your hospitality career, passionate about the industry and eager to bring a smile on our customers face, this job could be for you! If so, please click the 'Apply' button now.
Job Type: Part-time
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Free food
- Professional development assistance
- Referral program
Application Question(s):
- Are you available for weekday shifts?
Experience:
- Bartending: 1 year (Required)
Licence/Certification:
- RSA (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person