Duties & Responsibilities:
• Creating a warm and welcome to everyone and setting the tone for each guest’s experience
• Prepare and serve drinks to high standards
• Take and accurately process orders for food and beverages
• Serve food and drinks promptly and efficiently
• Ensure the cleanliness and organisation of dining areas and service stations
• Handle guest inquiries and resolve any issues to ensure complete satisfaction
• Collaborate with kitchen and bar staff to ensure smooth operations
• Adhere to all health and safety regulations
What we need from you:
• Current RSA Licence required, RCG desirable
• Flexibility – night, weekend and holiday availability
• Fitness – you’ll be on your feet most of the day with lots of bending and kneeling
• Bar experience - bar and cocktail skills are desirable although not essential
• Experience – you’ll have experience working in a bar or food service environment or willing to learn
• Passionate - we want someone with a can do attitude, who loves our venue and isn't afraid of a change