We’re Doju - a high definition modern Korean restaurant in the legal district of Little Collins Street.
Our beloved bar manager Hector Zamora is unfortunately leaving us in a few weeks, heading to greener pastures up north.
Over the last 18 months, Hector has built up an enviable list of cocktails, both alcoholic and not, and it’s with a heavy heart that that we have to look for someone to step into his shoes.
The right candidate will bring their own flair and creativity as well as a comprehensive understanding of COGS, ordering and forecasting.
The position will be casual to start, around 30-35 hours per week, with full-time definitely on the table.
For your hard work, you’ll enjoy a fantastic working environment, competitive pay, great tips and a huge amount of creative freedom.
Feel free to reach out to [email protected] for a confidential discussion - unfortuantely we’re only seeking candidates with full working rights and the experience and skill to hit the ground running.
Job Types: Full-time, Casual
Pay: $30.00 – $40.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Employee mentoring program
- Free drinks
- Free food
- Professional development assistance
Schedule:
- Evening shift
- Every weekend
- Night shift
- Public holidays
- Rotating roster
- Weekend availability
Supplementary Pay:
- Penalty rates
- Tips
Experience:
- Cocktail Bar: 2 years (Required)
Licence/Certification:
- RSA (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
