- Supports chefs by maintaining cleanliness and organisation in the kitchen.
- Duties include dishwashing, basic food preparation, stock rotation, and assisting with deliveries.
- Must be reliable, efficient, and able to follow instructions in a busy service environment.
Job Type: Full-time
Pay: $24.95 – $42.17 per hour
Experience:
- Kitchen management: 1 year (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person
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