Behind every great restaurant is a great Kitchen Hand who seamlessly maintains the kitchen and allows the team of chefs to showcase their masterpieces.
With Fairfield RSL's reputation quickly becoming the gastronomic destination of the west and the rapid expansion of our Food and Beverage department, another opportunity has arisen for a Part Time Kitchen Hand to join and become an integral part of our team.
Take your place as you are given sole responsibility for the operation of our commercial dish washing machines and processes as well as organise simple food preparation amongst other duties as requested by management.
You will have previous experience in a similar role, good communication and time management skills and are able to lift heavy objects up to 15kgs.
If you are looking for an opportunity to work on a Part Time basis (with shifts being in the morning, afternoon, evening and weekends) and you fit the above criteria, then take the next step in your career and work for an industry leader who will value your input by APPLYING NOW!
Job Type: Part-time
Pay: From $25.00 per hour
Work Location: In person
