Chef de Partie - Pastry

Marriott International
Adelaide City Council, South Australia
Full time
5 days ago

As Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic people setting the pace in the industry. Find your place in an environment built on strong relationships where every associate is empowered to make an impact and valued for their contributions. When you become a Marriott Hotels Pastry, opportunity awaits. 

 

Position Summary:  

 

About You:  

  

Our Benefits: 

 

Marriott Hotel is part of Marriott International's Premium portfolio, which has committed to putting people first for 90+ years. Apply now! 

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Apply
Other Job Recommendations:

Junior Sous Chef - Pastry

Marriott International
Victoria
  • Participates in department meetings and continually...
  • Supports and assists with new menus, concepts and promotions...
2 weeks ago

pastry apprentice

common bakery
City of Nedlands, Western Australia
$50,000 - $67,000
Broadway Bakery is a retail shop baking fresh pastries Croissants , cookies , Scrolls and many more through the day , beautiful...
1 week ago

Demi Chef

Accor
New South Wales
  • Assist Head Chef ,Sous Chef and Chef de Partie with menu...
  • Maintain excellent presentation standards and cost control...
5 days ago

Chef de Partie

Accor
Victoria
  • Prepare and cook dishes across a variety of service styles,...
  • Maintain strong food safety and hygiene practices at all...
2 weeks ago

Chef de Cuisine - In-Room Dining

Crown Resorts
Sydney, New South Wales
  • Experience in running a 24/7 operation
  • Experience in luxury hotels - highly desirable
  • Skilled with International cuisine...
3 days ago

Head Chef

Accor
Sydney, New South Wales
  • Oversee all kitchen operations, ensuring consistent quality...
  • Design and cost seasonal menus, banquet offerings, and daily...
2 weeks ago

Commis Chef

Marriott International
Queensland
  • Prepare and present high-quality dishes within your...
  • Work closely with the Executive Chef, Sous Chef, and other...
1 day ago

Pastry Chef de Partie- InterContinental Hayman Great Barrier Reef

IHG
Australia
  • Support the kitchen team and wider hotel team by...
  • Prepare batch recipes, cold food items and assist in all...
3 weeks ago