Kotara
ZSG provides full training and support to achieve 'The Zeus Way' in all aspects of their daily role- If your passion for food and lightning bolt energy resonates with this role, we'd love to meet you!
ZSG Restaurant Manager's Responsibilities
- Overseeing the day-to-day operations of store
- Managing all expected key performance indicators i.e., financial & rostering
- Supervising & coaching team members to deliver exceptional ZSG experience
- Deliver ZSG food quality & safety standards
ZSG Restaurant Manager's Skills & Experience
- Highly motivated natural leader who doesn’t hesitate to be hands on
- A passion for food and executing restaurant operations
- A positive 'can do' attitude
- Ability to build an efficient team in a fast-paced environment
- Experienced Restaurant Management: 2 years minimum (Preferred)
Who is ZSG?
Zeus Street Greek is a fast, casual Greek food business serving traditional family recipes with a modern twist. Zeus Street Greek (ZSG) values quality produce that is responsibly sourced and prepared with a fresh attitude. Our legendary people bring their lightning-bolt energy of welcoming all to enjoy our delicious Greek Food.
How To Apply
APPLY NOW!!!
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