At Grill’d, we’re more than just burgers - we’re about epic vibes, fresh flavours, and moments that make people smile. With 175+ restaurants nationwide and a crew that’s as passionate as they are friendly, we’re on the hunt for energetic, people-loving Team Members to bring the good times to our restaurant.
Whether you’re flipping patties, chatting with guests or making our signature chips sparkle with seasoning, you’ll be part of a team that works hard, has fun and makes a real impact in the community.
Why You’ll Love Being Part of the Grill’d Crew
Training That Pays Off (Literally): Score a nationally accredited traineeship, with the chance to gain a Cert II or III in Hospitality.
Free RSA: We’ll cover your Responsible Service of Alcohol training so you’re job-ready the moment you hit 18 (and you’ll still complete it if you’re under 18)
Points Towards Your ATAR: Your traineeship can count towards your senior certificate/ ATAR through recognised VET credits.
Perks on Perks: Free burger on shift, staff discounts off shift, and rewards when the team hits goals.
Life-Friendly Rosters: Flexible shifts that fit around uni, school, or your social life.
Growth That’s Real: Supportive managers who’ve got your back and help you develop skills you’ll use forever.
Feel-Good Culture: Work for a business that’s big on sustainability, community, and good vibes.
What We’re Looking For
- No experience? No worries we'll train you right up.
- Team players who bring energy and work well with others.
- Great communicators who love connecting with customers.
- Availability for a mix of weekday, weeknight and weekend shifts.
Next Steps:
If this sounds like your kind of gig, hit apply now! Shortlisted candidates will be conducted for an interview.
At Grill’d, we embrace and value diversity of culture, sexual orientation and gender identity. We promote a workplace that actively seeks to include and welcome unique contributions of all people.
Eligibility: Applicants must have the right to work in Australia and be 16 years old.