Cibi - CIBI group
CIBI is seeking a passionate Front of House Manager. If you have a love for hospitality and an interest in design and Japanese culture, we want to hear from you! In this role, you will do much more than just manage the front of house team; you'll collaborate with our retail, events, and marketing teams in Melbourne and Tokyo to drive progress.
- Management and develpment of your team in unique, large scale and business enviroment
- Working with various experienced collegues
- Develop your skills not only around hospitality only but with design, business, food, administration.
FOH Manager – CIBI
Location: Collingwood, VIC | Full-Time
The hospitality and retail scene is all about creativity and celebrating the art of what we do.Every little detail shows how dedicated we are, and every interaction is a chance to make something special. It’s all about craft, flavour, and genuine care. Your dedication and attention to detail make someone’s day and guests into CIBI fans. Remember: your work really makes a difference. You’re the storytellers and maitre d’ (master of the house) who inspire others. Let’s continue to take pride in our craft and support one another in delivering exceptional moments. Embrace each day and create experiences that last a lifetime.
This is an opportunity to join a leadership team that values collaboration and contribution. You’ll work alongside the General Manager, Kitchen Manager, and Retail Manager to deliver an exceptional customer and team experience.
Applications close on Wednesday, 3 September 2025!
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We’re looking for someone who:
Has 2+ years of leadership experience in a high-service-quality environment- Has managed and motivated teams of 5 or more staff
- Thrives in a fast-paced, hands-on environment and leads by example with professionalism and care
- Is passionate about team development, training, and delivering outstanding service
- Has strong operational management skills — rostering, financial oversight, and driving team performance
- Enjoys fostering a culture of excellence, creativity, and community spirit
- Has an interest in Japanese food and culture (a bonus, not essential)
Key responsibilities include:
Leading, mentoring, and developing the FOH team- Ensuring smooth daily operations and exceptional customer experience
- Overseeing recruitment, onboarding, training, and performance reviews
- Driving team engagement and maintaining a positive workplace culture
- Collaborating with other managers on sales, events, and business growth
- Managing financial targets including wages, COGS, and budgeting
- Upholding compliance, safety, and sustainability standards
Let’s enjoy life together! Grow together!
If this sounds like you, please send your CV and cover letter to [email protected]
We look forward to hearing how you can bring out the best in our team and customers.
