The Role
As a Kitchen Hand, you’ll play a vital part in our kitchen operations, helping our chefs deliver quality dishes while maintaining a clean and organised workspace.
Key Responsibilities
- Washing dishes, pots, pans, and utensils quickly and efficiently
- Assisting chefs with basic food preparation
- Keeping kitchen and storage areas clean, tidy, and hygienic
- Taking out rubbish and recycling as required
- Following health & safety guidelines at all times
About You
- Previous kitchen or hospitality experience is an advantage, but not essential
- Able to work in a fast-paced environment
- Reliable, punctual, and a great team player
- Positive attitude and willingness to learn
- Flexibility to work weekdays, weekends, and public holidays
What We Offer
- Supportive and friendly team environment
- On-the-job training – no experience needed if you have the right attitude
- Staff meals and discounts
- Opportunities to learn and grow in hospitality
Job Type: Casual
Pay: $24.95 – $42.13 per hour
Work Authorisation:
- Australia (Required)
Work Location: In person
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